Japanese Kitchen Knives

Hitohira FJ Stainless | 270 or 300mm Gyuto Knife

Hitohira FJ Stainless | 180mm Bunka Knife

Hitohira Kikuchiyo Manzo | 300mm Yanagiba Sakimaru Knife (Aogami)

Hokiyama Hamono | 240mm Gyuto Knife

Ittetsu Damascus | 160 Utility / Petty Knife

Takeshi Saji | Gold Damascus 130 Petty Knife

Hitohira KH Stainless | 180 Bunka Knife (Walnut)

Hitohira KH Stainless | 120 Petty Knife

Gihei Hamono ZDP189 | 240 Gyuto Knife

OUL Nashiji | 210 Gyuto Knife (Black Oak)

Yoshichika Vintage | 240 Gyuto Knife (NOS)

Takeshi Saji | Gold Damascus 270 Sujihiki Knife

Takeshi Saji | Gold Damascus 240 Gyuto Knife

Takeshi Saji | Gold Damascus 170 Bunka Knife

Takeshi Saji | Gold Damascus 170 Nakiri Knife

Takeshi Saji | Gold Damascus 180 Santoku Knife

Kanehide Nihonko | 160mm MV Chopper Knife

Shiro Kamo AS | 210 Gyuto Knife (Walnut / Ebony)

Yoshida Hamono ZDP Kurouchi | 210 Gyuto Knife

Yoshida Hamono ZDP Kurouchi | 190 Bunka Knife

Yoshida Hamono ZDP Kurouchi | 150 Petty Knife

Yoshida Hamono ZDP Damascus | 210 Gyuto Knife

Yoshida Hamono ZDP Damascus | 180 Santoku Knife

Yoshida Hamono ZDP Damascus | 150 Petty Knife

Mumei Stainless | 150mm Deba Knife

Mumei Stainless | 135 or 165 Deba Knife (LEFT-Handed)

Morihei Yoshitomo | 210 or 225 Deba Knife

Hitohira TH Blue Super | 210 Kiritsuke Gyuto

Hitohira KH Semi-Stainless | 210 Gyuto Knife (Walnut)

Morihei Hisamoto INOX | 165 Santoku Knife

Sakai Takayuki Aogami | 180mm Mukimono Knife

Makoto Kurosaki Damascus | 135 Petty Knife

Hitohira Ashi Hamono | 270mm Gyuto Knife (White #2)

Hitohira Ashi Hamono | 240 Gyuto Knife (Stainless) - YO

Mutsumi Hinoura Kuro | 150 Petty Knife (Iron)

Mutsumi Hinoura Kuro | 210 Gyuto Knife (Iron)