Japanese Kitchen Knives | Under $100

Our selection of Japanese kitchen knives under $100.

Traditional chef knives crafted in Japan, dispatched same-business day from Sydney, Australia.

Seki Kanetsugu Miyabi Issin | 150 Petty Knife

Seki Kanetsugu Miyabi Issin | 210 Gyuto Knife

Kyusakichi (Yoshida) | 120 Petty / Ajikiri Knife

Kyusakichi (Yoshida) | 170 Santoku / Funayuki Knife

Kyusakichi (Yoshida) | 170 Nakiri Knife

Ittetsu Stainless | Serrated Bread Knife (250 or 300)

Hitohira Seki Stainless Oyster Knife / Shucker (Large)

Hitohira Stainless | Meuchi Eel Spike (use w/ Unagi Knife)

K Sabatier | Stainless Oyster Knife / Shucker

Ittetsu Carbon | 105 Ajikiri Knife (Ko-Deba)

Kiyotsuna Saku | 180 Usuba Knife

Kiyotsuna Saku | 210 Yanagiba Knife

Mumei Stainless Steel | 240mm Menkiri Knife (Single Bevel - Right) - (B Stpck : Display)

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Trusted by the World's Best Chefs

Complimentary Shipping

Australia $125+ (AusPost Insured)

Worldwide $650+ (DHL & AusPost)

Local Fulfilment

All products are in (Sydney) stock

Insurance Included: no added charges