Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife
Konosuke Sakai HD2 Sujihiki Knife

Konosuke Sakai HD2 | 270 Sujihiki Knife

$398 Sale Save

or 4 payments of $100 AUD w/ Afterpay

From Konosuke Sakai, a knife with few peers. These are one of our owners' favourite knives, no matter the price. Light and thin with a lovely cut feel, this is a classy performance knife suitable for all levels of use.
  • Konosuke Sakai Japanese Knife
  • 270 Sujihiki Knife
  • HD2 Semi-Stainless Steel (Mono)
  • HRC - 61+
  • Mono Khii Walnut Handle
  • Hand Crafted in Japan
  • Saya Not Included
  • Edge Length: 260mm Overall Length: 415mm | Blade Height: 38mm | Weight: 124g
  • Blade Thickness: (A) 2.5 (B) 2.0 (C) 0.7

Japanese Knife Thickness Measurement Diagram

  

* Semi-stainless steel requires some care to prevent surface rust, although somewhat less than full carbon steel.  

* These knives are on the thinner side - whilst their performance is approaching top level, misuse will cause chipping.

  
Japanese Kitchen Knives & Whetstones Australia

Japanese Kitchen Knife | Sujihiki (Slicing Knife)

The Sujihiki knife is a great knife to have in your kitchen, traditionally used in Japan as a slicing knife (the home version of a Yanagiba (Sashimi knife)), it also works very well for general kitchen duties as a utility knife. The sujihiki is a light and nimble knife, long, thin and narrow with a double bevel grind. They obviously do work well for preparing sashimi, but also a wide variety of other slicing tasks.

Customer Reviews

Based on 1 review Write a review

Godammit, ProTooling are the best.

-

A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

-

Chef Rang - Master, Celebrity, Legend

The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.

-

Lennox Hastie - Firedoor

ProTooling offers stunning service & a wide range of amazing quality products. The staff are super knowledgeable, kind & patient, making the selection process very easy. They genuinely care about their products & service, it’s why I keep going back.

-

Anjali - Sous Chef, Saint Peter

ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.

-

Oscar Solomon - GRECA Executive Chef

The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

-

Ismat - Recipe Developer / Photo Chef

I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

-

Nicola - Chef / Knife Connoisseur

Trusted Specialists

Unparalleled Support & Warranty

Trusted by the World's Best Chefs

Complimentary Shipping

Australia $125+ (AusPost Insured)

Worldwide $600+ (DHL & AusPost)

Same Day Fulfilment

All Products in Sydney Stock

Fulfilling 6 Days Per Week