Kijima IQ Nokogiri Pullsaw
Kijima IQ Nokogiri Pullsaw
Kijima IQ Nokogiri Pullsaw
Kijima IQ Nokogiri Pullsaw
Kijima IQ Nokogiri Pullsaw
Kijima IQ Nokogiri Pullsaw

Kijima Japan

Kijima Japan | I.Q Hard Saw - 270 Kataba Nokogiri

$72 Sale • Save

or 4 payments of $18 AUD w/ Afterpay

A new line for us from Kijima, Japan. Professional-level Nokogiri with hardened teeth.  

  • Kijima Japan
  • 270mm Kataba Hard Saw (Nokogiri)
  • Premium Precision Tool
  • Carbon Steel Blade
  • Blade Length: 270mm
  • Overall Length: 633mm
  • Weight: 198g
  • Hardened Teeth
  • Replaceable blades
  • Hand-Crafted in Japan
  
Japanese Woodworking Tools, Whetstones & Kitchen Knives Australia 

Japanese Woodworking Tools | Nokogiri (Pullsaw)

Nokogiri is the Japanese version of a hand saw. It differs to western saws in 2 main areas: the teeth configuration means the cutting action takes place on the pull-stroke (as opposed to western saws that cut on the push), this yields a very accurate method of cutting. They are also much thinner overall, hence the nicknames "Pullsaw" and "Razor Saw".
Nokogiri are available in a handful of different styles, designed for specialist applications. The main types used are: Kataba Saw (general purpose single sided saw), Ryoba Saw (doubled sided rip and crosscut saw), Dozuki Saw (very thin and precise, used for fine joinery like tenon and dovetail joints) and the Kugihiki Saw (flush-cut saw). For more information you can check-out this page. 


    Customer Reviews

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    Godammit, ProTooling are the best.

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    A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

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    Chef Rang - Master, Celebrity, Legend

    The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.

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    Lennox Hastie - Firedoor

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    Anjali - Sous Chef, Saint Peter

    ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.

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    Oscar Solomon - GRECA Executive Chef

    The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

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    Ismat - Recipe Developer / Photo Chef

    I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

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    Nicola - Chef / Knife Connoisseur

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