Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia
Tsubaya Menkiri Knife Australia

Tsubaya Stainless | 330mm Menkiri Knife (Single Bevel - Right)

$197 Sale Save

or 4 payments of $49 AUD w/ Afterpay

Sourced from Tsubaya in Tokyo Japan, this Menkiri is a limited release at a never to be repeated price (excuse the cliché). These are a large knife which has been hand crafted from VG-1 stainless steel and given a beautiful mirror finish.

  • Tsubaya Stainless 330mm Menkiri Knife
  • Single Bevel - Right Hand
  • VG-1 Stainless Steel / Stainless Clad
  • Timber Handle
  • Mirror Finish
  • No box included (wrapped in Japanese Newspaper)
  • Hand-Crafted in Japan
  • 327mm Blade Edge Length / 130mm Blade Height / 2.9mm Blade Thickness


  

* As our kitchen knives are hand-made (some with natural materials like timber), small variation to size and colour may occur.

  
Japanese Kitchen Knives & Whetstones Australia

Traditional Japanese Knife | Menkiri Knife

The Menkiri knife is used for making long straight cuts, usually when making noodles. Traditionally used for Soba noodle they are also useful when making pasta and some even use them for fine chopping vegetables and herbs, used much like a chinese cleaver.

Customer Reviews

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Godammit, ProTooling are the best.

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A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

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Chef Rang - Master, Celebrity, Legend

The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.

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Lennox Hastie - Firedoor

ProTooling offers stunning service & a wide range of amazing quality products. The staff are super knowledgeable, kind & patient, making the selection process very easy. They genuinely care about their products & service, it’s why I keep going back.

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Anjali - Sous Chef, Saint Peter

ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.

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Oscar Solomon - GRECA Executive Chef

The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

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Ismat - Recipe Developer / Photo Chef

I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

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Nicola - Chef / Knife Connoisseur

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