Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki
Sukenari ZDP Migaki Sujihiki

Sukenari

Sukenari ZDP Migaki | 270 Sujihiki Knife (Ebony) -w/Saya

$578 Sale • Save

Sukenari ZDP (stainless) migaki, all class. Supplied with Walnut saya.

  • Sukenari ZDP Migaki Japanese Knife
  • Toyama prefecture, Japan
  • 270 Sujihiki Knife
  • ZDP189 Stainless Steel Core, Stainless Clad
  • Migaki Finish**
  • NOS - Small Signs of Age
  • Ebony handle with Walnut Ferrule handle
  • Walnut Saya Included
  • Handcrafted in Japan

  • Edge Length: 259mm | Overall Length: 406mm | Blade Height: 33mm | Weight: 158g
  • Blade Thickness: (A) 2.7 (B) 2.4 (C) 0.8

*As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only.

** Migaki Finish from Sukenari does have minor marks of manufacturing. It is not a super clean finish like some Migaki finish from others.

  
Japanese Kitchen Knives & Whetstones Australia

Japanese Kitchen Knife | Sujihiki (Slicing Knife)

The Sujihiki knife is a great knife to have in your kitchen, traditionally used in Japan as a slicing knife (the home version of a Yanagiba (Sashimi knife)), it also works very well for general kitchen duties as a utility knife. The sujihiki is a light and nimble knife, long, thin and narrow with a double bevel grind. They obviously do work well for preparing sashimi, but also a wide variety of other slicing tasks.

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    Anjali - Sous Chef, Saint Peter

    ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.

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    Oscar Solomon - GRECA Executive Chef

    The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

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