Takeshi Saji | Rainbow Damascus 270mm Sujihiki Knife
$972 AUD
or 4 payments of
$243 AUD
w/
Hand crafted by master blacksmith Takeshi Saji, his Rainbow Damascus knives are a rare breed. Very elegant in in all aspects, supplied with timber kiri box.
We have 1 knife available with a B level kiri box. Just the wood box has a dent on it. Pretty minor and the knife itseld is as it should be.
- Takeshi Saji Rainbow Damascus Japanese Knife
- Master Takeshi Saji, Echizen Japan
- 270mm Sujihiki Knife
- VG-10 Stainless Steel Core
- Stainless Damascus Cladding
- Ironwood Handle
- Stainless Bolster
- Timber Kiri Box
- Hand-Crafted in Japan
- Edge Length: 271mm | Overall Length: 402mm | Blade Height: 43mm | Weight: 243g
- Blade Thickness: (A) 2.0 (B) 1.8 (C) 1.0
** Takeshi Saji handcrafts each knife, small variations in size and appearance may occur, and measurements are a guide only.
Japanese Kitchen Knife | Sujihiki (Slicing Knife)
The Sujihiki knife is a great knife to have in your kitchen, traditionally used in Japan as a slicing knife (the home version of a Yanagiba (Sashimi knife), it also works very well for general kitchen duties as a utility knife. The sujihiki is a light and nimble knife, long, thin and narrow with a double bevel grind. They obviously do work well for preparing sashimi, but also a wide variety of other slicing tasks.
Godammit, ProTooling are the best.
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A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.
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Chef Rang - Master, Celebrity, Legend
