From famed French blacksmiths K-Sabatier, a classic knife that has a home in any kitchen or knife roll. These knives are thicker and heavier than our Japanese offering, their edge will not hold as long but their softer steel makes them a great workhorse knife for the harder tasks in the kitchen.
- K Sabatier Kitchen Knife
- 230mm Chef Knife
- INOX Stainless Steel
- Black Handle with Bolster
- 55-57 HRC
- No Knife-Box Included
- Forged in Thiers, France
- Whetstone finish-sharpened by hand, in-house
- Edge Length: 227mm | Overall Length: 355mm | Blade Height: 50mm | Weight: 248g
- Blade Thickness: (A) 3.3 (B) 2.8 (C) 0.6
* As our kitchen knives are hand-made, slight variations in size and appearance may occur, and measurements are a guide only.
** French knives are not finished to the level of some Japanese models, fit/finish is lower and small marks are expected on the blade.
Godammit, ProTooling are the best.
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A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.
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Chef Rang - Master, Celebrity, Legend
The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.
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Lennox Hastie - Firedoor
ProTooling offers stunning service & a wide range of amazing quality products. The staff are super knowledgeable, kind & patient, making the selection process very easy. They genuinely care about their products & service, it’s why I keep going back.
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Anjali - Sous Chef, Saint Peter
ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.
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Oscar Solomon - GRECA Executive Chef
The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!
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Ismat - Recipe Developer / Photo Chef
I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.
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Nicola - Chef / Knife Connoisseur