Hitohira Kikuchiyo Mosuke Kikko | 300mm Yanagiba Knife (Aogami)
Created in Osaka, Japan by renowned blacksmith Kikuchiyo San, Blue #1 with carbon damascus cladding.
- Hitohira Kikuchiyo Mosuke Kikko Japanese Knife
- 300mm Yanagiba Knife
- Aogami (Blue) #1 Steel
- Carbon Damascus Clad
- Japanese WA Handle:
- Ziricote Wood
- Buffalo Ferrule
- Comes with Saya
- Right Hand Bevel
- Hand-crafted in Japan
- 451mm Total Length / 291mm Edge Length / 3.8mm Thickness / 36mm Blade Height / 218g
* As our kitchen knives are hand-made (with natural materials like timber), small variation to size and colour may occur.
* Carbon steel knives require care to prevent surface rust, they will change colour (patina) in use.
Traditional Japanese Kitchen Knife | Yanagiba (Slicing Knife)
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