Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife
Hitohira Japan Ashi Hamono Knife

Hitohira Ashi Hamono | 270mm Gyuto Knife (Swedish Stainless)

$468 Sale Save

or 4 payments of $117 AUD w/ Afterpay

Crafted in Sakai Japan by the legendary Ashi Hamono, this stunning Swedish steel Gyuto knife is something special. It is very hard to beat the supreme cutting feel of Ashi knives, one of our favourites at any price.

  • Hitohira Ashi Japanese Chef Knife
  • Ashi Hamono - Sakai, Japan
  • 270mm Gyuto Knife
  • Mono Swedish Stainless Steel
  • Japanese WA Handle (Please Select):
    • Ebony / Buffalo Ferrule 
    • Ho Wood / Buffalo Ferrule 
    • N.B Buffalo Colour will vary light to dark on both options
  • Hand-Crafted in Japan
  • 258mm Blade Edge Length / 425mm Overall Length / 1.9mm Blade Thickness / 50mm Blade Height / circa 174g (Ho) & 215g (Ebony)


  

* These knives are thin, some care is required to prevent chipping.

 


Japanese Kitchen Knives & Whetstones Australia

Japanese Kitchen Knife | Gyuto (Chef Knife)

The Gyuto, or Japanese chef knife, is widely considered to be the most versatile kitchen knife for both professional chefs & home cooks alike.
With a variety of sizes and shapes available, generally the Gyuto is similar to western style chef knives in shape, however thinner, lighter, made of harder steel and retains a sharper edge. They consist of a flat mid-heel section for chopping, a curve towards the tip for rock cutting and a pointed tip for precision work.
If you are going to purchase just 1 good knife, the Gyuto (or perhaps the similar Santoku) would absolutely be the knife to choose.


    Customer Reviews

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    A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

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    Chef Rang - Master, Celebrity, Legend

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    Oscar Solomon - GRECA Executive Chef

    The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

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    Ismat - Recipe Developer / Photo Chef

    I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

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    Nicola - Chef / Knife Connoisseur

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