Sakai Takayuki Ginsan | 240mm Gyuto Knife (Persimmon)
or 4 payments of
$85 AUD
w/
Fitted with the exceedingly prized and rare persimmon timber handle, this stainless knife is a great entry point to Japanese knives, or a main knife for any professional chef or home cook.
- Sakai Takayuki Ginsan Japanese Knife
- Nashiji (Pear-Skin Textured) Finish
- 240mm Gyuto Knife
- Ginsan Silver # 3 (Stainless) / Soft Stainless Clad
- Black Persimmon Handle / Buffalo Ferrule
- Crafted in Japan
- Edge Length: 245mm | Overall Length: 404mm | Blade Height: 49mm | Weight: 192g
- Blade Thickness: (A) 1.9 (B) 1.9 (C) 0.9
* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only
Japanese Kitchen Knife | Gyuto (Chef Knife)
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A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.
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Chef Rang - Master, Celebrity, Legend
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Oscar Solomon - GRECA Executive Chef
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