Motokyuuichi Santoku Knife
Motokyuuichi Santoku Knife

Motokyuuichi Nashiji | 165 Santoku Knife (Ginsan)

$182 AUD Sale Save

or 4 payments of $46 AUD w/ Afterpay

Forged by Motokyuuichi Hamono in Nagasaki prefecture, the Ginsan nashiji line is great value for the performance level achieved. More of an old-school profile shape, which we dig.

  • Motokyuuichi Hamono Japanese Knife
  • 165mm Santoku Knife
  • Nagasaki, Japan
  • Nashiji Finish
  • Ginsan (Silver) #3, Soft Stainless Clad
  • Japanese Burned Oak Mono Handle
  • Handcrafted in Japan
  • Edge Length: 165mm Overall Length: 312mm | Blade Height: 49mm | Weight: 152g
  • Blade Thickness: (A) 2.7 (B) 2.5 (C) 0.7

Japanese Knife Thickness Measurement Diagram

 

* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only.

* Semi-stainless steel (found in the core / edge of this chef knife) requires some care to prevent surface rust.

  
Japanese Kitchen Knives & Whetstones Australia

Godammit, ProTooling are the best.

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A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

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Chef Rang - Master, Celebrity, Legend

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