![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_022_200x200_crop_center.jpg?v=1732148702)
![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_023_200x200_crop_center.jpg?v=1732148702)
![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_024_200x200_crop_center.jpg?v=1732148702)
![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_025_200x200_crop_center.jpg?v=1732148702)
![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_026_200x200_crop_center.jpg?v=1732148702)
![OUL Japanese Sujihiki Knife](http://protooling.com.au/cdn/shop/files/OULAogamiSuperHocho_027_200x200_crop_center.jpg?v=1732148702)
One of the most popular in store, these Blue-Super, Stainless Clad sujihiki knives are a great little package. Super classy with the black oak handles. We see many knives that look similar to this model but they do not have as good a grind or finish.
- OUL Japanese Knife
- 270mm Sujihiki Knife
- Aogami (Blue) Super, Stainless Clad
- Nashiji Finish
- Mono Black Oak Wood
- Crafted in Japan
- Edge Length: 272mm | Overall Length: 433mm | Blade Height: 37mm | Weight: 156g
- Blade Thickness: (A) 2.1 (B) 2.1 (C) 0.6
![](https://cdn.shopify.com/s/files/1/2098/3449/files/Japanese_Knife_Measurement_Diagram_e609df8e-2b93-4c13-b8d2-c831e5fb4cf3_480x480.jpg?v=1650687374)
* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only.
* High carbon steel (found in the core / edge of this chef knife) will change colour (patina) during use, care is required to prevent surface rust.
![Japanese Kitchen Knives & Whetstones Australia](https://cdn.shopify.com/s/files/1/2098/3449/files/Made_In_Japan_Logo__ProTooling_Australia_Woodworking_and_Knives_compact.jpg?v=1531524110)