Hitohira Tanaka Mosuke | 300mm Kiritsuke Yanagiba Knife
or 4 payments of
$220 AUD
w/
Hand forged in Osaka Japan by Yoshikazu Tanaka and sharpened by one of the best single bevel sharpeners Mosuke, this beautiful kiritsuke Yanagiba is a current store favourite. Aogami (blue) steel with an ebony and buffalo handle.
- Hitohira Tanaka Mosuke Japanese Chef Knife
- 300mm Kiritsuke Yanagiba Knife
- Yoshikazu Tanaka Blacksmith
- Mosuke Sharpener
- Aogami (Blue) #1 Carbon, Soft Iron Clad
- Ebony Japanese Handle w/ Buffalo Ferrule
- Timber Saya Included
- Right Hand Single Bevel
- Hand-crafted in Japan
- Edge Length: 292mm |Overall Length: 451mm | Blade Height: 35mm | Weight: 248g
- Blade Thickness: (A) 4.0 (B) 3.5 (C) 1.0
* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only.
* High carbon steel kitchen knives will change colour (patina) during use, care is required to prevent surface rust
Japanese Kitchen Knife | Yanagiba (Slicing Knife)
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