




Morihei Hisamoto Kurouchi | 240 Gyuto Knife (Shirogami)
$427
Hand-forged by famed Tokyo blacksmith, these knives represent some of highest levels of sharpness potential possible. On special for limited time.
Fine finish are sold out, just standard finish variant available.
- Morihei Hisamoto Kurouchi Japanese Knife
- 240mm Gyuto Knife
- Shirogami (White #1) - High Carbon Steel
- Soft Iron Clad
- Standard Finish (Fine Finish variant now Sold Out)
-
Western Style (YO) Handle:
- Pakka Wood
- with Bolster
- Hand-Crafted in Japan
- Edge Length: 240mm | Overall Length: 377mm | Blade Height: 52mm | Weight: 257g
- Blade Thickness: (A) 3.5 (B) 2.3 (C) 0.5
* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements are a guide only.
* High carbon steel kitchen knives will change colour (patina) during use, care is required to prevent surface rust.
