{"product_id":"yu-kurosaki-senko-165-nakiri-knife","title":"Yu Kurosaki Senko | 165 Nakiri Knife","description":"\u003cblockquote\u003e\n\u003cp\u003e\u003cspan size=\"4\" style=\"font-size: large; color: #674ea7;\"\u003eFrom Yu Kurosaki, the every popular Senko series. Crafted with high performance powdered stainless steel (SG2 \/ R2). We are supplying these with Hitohira Mono Walnut Handle and a walnut saya. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003eYu Kurosaki Japanese Chef Knife\u003c\/li\u003e\n\u003cli\u003eEchizen-Fukui, Japan\u003c\/li\u003e\n\u003cli\u003eSenko (Senkou) Series\u003c\/li\u003e\n\u003cli\u003e165mm Nakiri Knife\u003c\/li\u003e\n\u003cli\u003eR2 \/ SG-2 Powdered Stainless Steel\u003c\/li\u003e\n\u003cli\u003eSoft Stainless Cladding\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHitohira Mono Walnut Timber Handle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWalnut Saya (Knife Cover)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eCrafted in Japan\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eEdge\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 10.5pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol; color: #212b36;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eLength: 154mm \u003cb\u003e|\u003c\/b\u003e Overall Length: 321mm \u003cb\u003e|\u003c\/b\u003e Blade Height: 53mm \u003cb\u003e|\u003c\/b\u003e Weight: 153g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: (\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eA\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 2.0 (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eB\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 2.0 (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eC\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 0.6\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Japanese_Knife_Measurement_Diagram_e609df8e-2b93-4c13-b8d2-c831e5fb4cf3.jpg?v=1650687374\" alt=\"\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e  \n\u003cp\u003e\u003csmall\u003e* As our Japanese chef knives are hand-made (some with natural materials like timber), small variation to size and colour may occur.\u003c\/small\u003e\u003c\/p\u003e\n\u003cp\u003e * when fitting saya, small marks \/ scratches may occur. Just the timber rubbing on the blade. Often a good sign as it is a better fit :)\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cimg alt=\"Japanese Kitchen Knives \u0026amp; Whetstones Australia\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Made_In_Japan_Logo__ProTooling_Australia_Woodworking_and_Knives_compact.jpg?v=1531524110\" style=\"float: none;\"\u003e\u003cbr\u003e\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eJapanese Kitchen Knife | Nakiri (Vegetable Knife)\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"bc-sf-filter-collection-description content--flex rte\"\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cspan color=\"#666666\"\u003eNakiri knives are a specialist Japanese vegetable cutting knife that can also be used as your primary kitchen knife, depending on your cutting style.\u003c\/span\u003e\u003cbr\u003e\u003cspan color=\"#666666\"\u003eNakiri knives have a flat profile and tall blade height which aids in push chopping but does make rock style cutting a little uncomfortable. The Nakiri, like many western style chef knives has a double bevel grind, in contrast to the Japanese style vegetable knife, the Usuba, which is single bevel. Whilst a \u003c\/span\u003e\u003ca title=\"Gyuto Chef Knife _Japanese Kitchen Knives Australia\" href=\"https:\/\/protooling.com.au\/collections\/gyuto-chef-knife\"\u003eGyuto \u003c\/a\u003e\u003cspan color=\"#666666\"\u003eor \u003c\/span\u003e\u003ca title=\"Santoku Home Cook Knife _Japanese Kitchen Knives Australia\" href=\"https:\/\/protooling.com.au\/collections\/santoku-home-cook-knife\"\u003eSantoku\u003c\/a\u003e\u003cspan color=\"#666666\"\u003e does do a good job at cutting vegetables, the larger flat bottom of a Nakiri or Usuba make the task much easier. The Nakiri is one of our favourite profiles, highly recommended.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Master Yu Kurosaki","offers":[{"title":"Default Title","offer_id":71348899479805,"sku":"SenkoNakiri-saya","price":468.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/YuKurosakiSenkoHocho_010.jpg?v=1790044879","url":"https:\/\/protooling.com.au\/products\/yu-kurosaki-senko-165-nakiri-knife","provider":"ProTooling","version":"1.0","type":"link"}