{"product_id":"sukenari-hap40-migaki-240-sujihiki-knife","title":"Sukenari HAP40 Migaki | 240 Sujihiki Knife","description":"\u003cblockquote\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(103, 78, 167); font-size: large;\"\u003eFrom Sukenari, Toyama, this line is with one of our favourite steels (semi-stainless) HAP40. These have been fitted with Olive wood and Ebony handle\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eSukenari\u003c\/span\u003e HAP40 Migaki Japanese Knife\u003c\/li\u003e\n\u003cli\u003eToyama prefecture, Japan\u003c\/li\u003e\n\u003cli\u003e240 Sujihiki Knife (dual bevel but slight right hand bias)\u003c\/li\u003e\n\u003cli\u003eHAP40 Semi Stainless Steel\u003c\/li\u003e\n\u003cli\u003eMigaki Finish**\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOlive Wood \u0026amp; Ebony Ferrule Handle\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000;\" color=\"#000258\"\u003eHandcrafted in Japan\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eEdge\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 10.5pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol; color: #212b36;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cspan style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eLength: Xmm \u003cb\u003e|\u003c\/b\u003e Overall Length: Xmm \u003cb\u003e|\u003c\/b\u003e Blade Height: Xmm \u003cb\u003e|\u003c\/b\u003e Weight: Xg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: (\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eA\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) x (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eB\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) x (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eC\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) x\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cp style=\"padding-left: 40px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Japanese_Knife_Measurement_Diagram_e609df8e-2b93-4c13-b8d2-c831e5fb4cf3.jpg?v=1650687374\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003e*As o\u003cspan style=\"font-size: 8.5pt; font-family: 'Segoe UI',sans-serif; mso-fareast-font-family: 'Times New Roman'; color: #212b36; mso-ansi-language: EN-AU; mso-fareast-language: EN-GB; mso-bidi-language: AR-SA;\"\u003eur Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only.\u003c\/span\u003e\u003c\/small\u003e\u003c\/p\u003e\n\u003cp\u003e\u003csmall\u003e\u003cspan style=\"font-size: 8.5pt; font-family: 'Segoe UI',sans-serif; mso-fareast-font-family: 'Times New Roman'; color: #212b36; mso-ansi-language: EN-AU; mso-fareast-language: EN-GB; mso-bidi-language: AR-SA;\"\u003e** Sukenari Migaki finish is not as refined as some other brands. Deliberately more rustic they are focusing on heat treatment performance, not aesthetics for this line.\u003c\/span\u003e\u003c\/small\u003e\u003c\/p\u003e\n\u003cdiv\u003e  \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cimg style=\"float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Made_In_Japan_Logo__ProTooling_Australia_Woodworking_and_Knives_compact.jpg?v=1531524110\" alt=\"Japanese Kitchen Knives \u0026amp; Whetstones Australia\"\u003e\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eJapanese Kitchen Knife | Sujihiki (Slicing Knife)\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"bc-sf-filter-collection-description content--flex rte\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cspan\u003eThe Sujihiki knife is a great knife to have in your kitchen, traditionally used in Japan as a slicing knife (the home version of a Yanagiba (Sashimi knife)), it also works very well for general kitchen duties as a utility knife. The sujihiki is a light and nimble knife, long, thin and narrow with a double bevel grind. They obviously do work well for preparing sashimi, but also a wide variety of other slicing tasks.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":71525719179517,"sku":"S-305","price":478.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/SukenariHAP40SujihikiHocho_001.jpg?v=1791762601","url":"https:\/\/protooling.com.au\/products\/sukenari-hap40-migaki-240-sujihiki-knife","provider":"ProTooling","version":"1.0","type":"link"}