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Shapton 12000 Japanese Whetstone Sharpening
Shapton 12000 Japanese Whetstone Sharpening

Shapton Professional Whetstone | Kuromaku K0705 (12000 Grit)

The Shapton Pro 12000 needs no introduction, it's a great finishing stone worthy of it's industry standard monarch.. 

  • Shapton Professional Japanese Whetstone
  • K0705 Cream-Super
  • Grit: 12,000 (Fine-Finishing)
  • Whetstone Size: 210 x 70 x 15mm
  • Soaking not required
  • Professional Sharpening Stone / Whetstone
  • Made in Japan
Japanese Kitchen Knives & Whetstones Australia

Japanese Sharpening Stones (Whetstones)

The consensus for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material). 
All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check out Selecting a Japanese Whetstone

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