Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone
Naniwa Japanese Whetstone

Naniwa Japan Whetstone | New Old Stock (NOS) 4000 Grit

$67 Sale Save

We've got a handful of great value NOS Naniwa whetstones. There are 2 types, a smaller version which is on a base... this stone would be great as an alternative to a steel, carry it to work or have on your bench at home for some stropping strokes to keep your edge sharp. The larger stone has some discolouration but is a very good whetstone still, similar in feel and performance to Naniwa Chosera.  

  • Naniwa Japanese Whetstone
  • New Old Stock (NOS)
    • Some discoloration but functionally works great
  • Grit: 4,000 (Finishing)
  • Whetstone Size 1: 208 x 68 x 24 mm
    • Some Soaking Required
  • Whetstone Size 2:  174 x 55 x 15 mm
    • No Soaking Required


Japanese Knives & Whetstones Australia


    Japanese Sharpening Stones (Whetstones)

    The consensus for sharpening Japanese kitchen knives, as well as Japanese woodworking tools, is the use of a whetstone. Dry grinding can affect temper (effectively ruining your knife or tool) and diamond plates are often too aggressive (removing too much material). 
    All Japanese whetstones will require flattening after use, no matter what type of stone, or the style of your sharpening, all whetstones will begin to dish over time. We recommend a ceramic flattening stone, or diamond plate for this task. For more info, check out Selecting a Japanese Whetstone

      Customer Reviews

      Based on 1 review Write a review

      Godammit, ProTooling are the best.

      -

      A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

      -

      Chef Rang - Master, Celebrity, Legend

      The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.

      -

      Lennox Hastie - Firedoor

      ProTooling offers stunning service & a wide range of amazing quality products. The staff are super knowledgeable, kind & patient, making the selection process very easy. They genuinely care about their products & service, it’s why I keep going back.

      -

      Anjali - Sous Chef, Saint Peter

      ProTooling are unrivalled in product knowledge, knife diversity and above all a burning desire to provide true quality craftsmanship. It truly inspires us as chefs, cooks and craftsman alike to reflect on our own depth of knowledge, skills and industry awareness when surrounded by such informed professionals like ProTooling.

      -

      Oscar Solomon - GRECA Executive Chef

      The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

      -

      Ismat - Recipe Developer / Photo Chef

      I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

      -

      Nicola - Chef / Knife Connoisseur

      Trusted Specialists

      Unparalleled Support & Warranty

      Free 1st Sharpening & Repair

      Complimentary Shipping

      Australia $125+ (AusPost Insured)

      Worldwide $600+ (DHL Express)

      Same Day Fulfilment

      All Products in Sydney Stock

      Fulfilling 6 Days Per Week