Takeshi Saji | Nickel Damascus 210mm Gyuto Knife (Iron Wood)
Hand crafted by master blacksmith Takeshi Saji, this elegant gyuto knife is the epitome of class. VG10 stainless steel with a lovely weight and balance, one for the connoisseur.
- Takeshi Saji Nickel Damascus Japanese Knife
- 210mm Gyuto Knife
- VG-10 Stainless Steel
- 31 Layered Damascus Steel
- Master Takeshi Saji
- Black-Dye Finish
- Iron Wood Handle
- Stainless Bolster
- Hand-Crafted in Japan
- 210mm Blade Edge Length / 335mm Overall Length / 2.32mm Blade Thickness / 45mm Blade Height / 216g
** Takeshi Saji hand crafts each knife, small variations to finish and size is to be expected. The grain of the timber handle will be different for each and every knife.
Japanese Kitchen Knife | Gyuto (Chef Knife)
Godammit, ProTooling are the best.
A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.
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