Masakane Vintage SK | 270mm Gyuto Knife - No Bolster
Sourced from a closed supplier in Seki city, this new old stock kitchen knife has been waiting decades to see the light of day. Made from SK high carbon steel which is easy to sharpen and retains a sharp edge. An absolute bargain at this price, limited stock that cannot be re-stocked.
- Masakane Vintage Japanese Kitchen Knife
- 270mm Gyuto Knife
- Full Tang Construction
- Mono SK High Carbon Steel Blade
- Pakka Wood Western (YO) Handle - No Bolster
- Slight Right Hand Bias (okay for most left-hand users)
- Hand Crafted in Japan
- New Old Stock - Vintage**
- Edge Length: 276mm | Overall Length: 404mm | Blade Height: 54mm | Weight: 243g
- Blade Thickness: (A) 2.8 (B) 2.3 (C) 0.6
* As our Japanese chef knives are hand-made small variations in size and appearance may occur, and measurements are a guide only.
** This knife is high carbon steel and vintage, new old stock. Although never used, small signs of age may be present. High carbon knives will change colour (patina) over time, some care is required to prevent rust.
Japanese Kitchen Knife | Gyuto (Chef Knife)
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