{"product_id":"kurotori-ginsan-200-sujihiki-knife-nos","title":"Kurotori Ginsan | 200 Sujihiki Knife (NOS)","description":"\u003cblockquote\u003e\n\u003cp\u003e\u003cspan size=\"4\" style=\"font-size: large; color: #674ea7;\"\u003eLike the Japanese knives of the 80s, these are surely back in style :) This is a sample knife we've had for some time now, there are some light scratches on the blade but it has never been used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan size=\"4\" style=\"font-size: large; color: #674ea7;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan size=\"4\" style=\"font-size: large; color: #674ea7;\"\u003e1 Only, As pictured.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003eKurotori Japanese Chef Knife\u003c\/li\u003e\n\u003cli\u003e200mm Sujihiki Knife\u003c\/li\u003e\n\u003cli\u003eGinsan (S3) Steel Core, Stainless Cladding\u003c\/li\u003e\n\u003cli\u003eWalnut Handle, Stainless Ferrule\u003c\/li\u003e\n\u003cli\u003eMirror Finish\u003c\/li\u003e\n\u003cli\u003eNOS (New Old Stock) - some signs of age\n\u003cul\u003e\n\u003cli\u003ePictures shows actual knife - they form part of the condition description  \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan color=\"#000258\" style=\"color: #000000;\"\u003eHand-Crafted in Japan\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan lang=\"EN-AU\" style=\"font-size: 10.5pt; font-family: 'Segoe UI',sans-serif; color: #212b36;\"\u003eEdge Length: 104mm \u003cb\u003e|\u003c\/b\u003e Overall Length: 367mm \u003cb\u003e|\u003c\/b\u003e Blade Height: 33mm \u003cb\u003e|\u003c\/b\u003e Weight: 132g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eBlade Thickness: (\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eA\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 3.1mm (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eB\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 2.5mm (\u003c\/span\u003e\u003cb style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003eC\u003c\/b\u003e\u003cspan style=\"color: rgb(33, 43, 54); font-family: 'Segoe UI', sans-serif; font-size: 10.5pt; text-indent: -18pt;\"\u003e) 0.8mm\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Japanese_Knife_Measurement_Diagram_e609df8e-2b93-4c13-b8d2-c831e5fb4cf3.jpg?v=1650687374\" alt=\"\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003csmall\u003e* Knife as pictured, just 1 is available\u003cspan\u003e.\u003c\/span\u003e\u003c\/small\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cimg alt=\"Japanese Kitchen Knives \u0026amp; Whetstones Australia\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/Made_In_Japan_Logo__ProTooling_Australia_Woodworking_and_Knives_compact.jpg?v=1531524110\" style=\"float: none;\"\u003e\u003cspan size=\"4\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cspan size=\"4\"\u003e\u003c\/span\u003e\u003chr\u003e\n\u003cdiv class=\"wrapper\"\u003e\n\u003cdiv itemprop=\"description\" class=\"product-description--below rte\"\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003eJapanese Kitchen Knife | Sujihiki (Slicing Knife)\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"bc-sf-filter-collection-description content--flex rte\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cspan style=\"color: rgb(128, 128, 128);\"\u003eThe Sujihiki knife is a great knife to have in your kitchen, traditionally used in Japan as a slicing knife (the home version of a Yanagiba (Sashimi knife)), it also works very well for general kitchen duties as a utility knife. The sujihiki is a light and nimble knife, long, thin and narrow with a double bevel grind. They obviously do work well for preparing sashimi, but also a wide variety of other slicing tasks.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Kurotori Japan","offers":[{"title":"Default Title","offer_id":71311800697085,"sku":"KRT-05","price":360.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2098\/3449\/files\/GinsanMirrorHocho_008.jpg?v=1789525511","url":"https:\/\/protooling.com.au\/products\/kurotori-ginsan-200-sujihiki-knife-nos","provider":"ProTooling","version":"1.0","type":"link"}