Hitohira Kikuchiyo Kyuzo | 240mm Kiritsuke Gyuto Knife
Crafted in Sakai, Japan by renowned blacksmith Kikuchiyo and sharpened by the now famous Kyuzo sharpener, these stunning knives are available in limited numbers. Made from shirogami white # 2 steel with a comfortable Japanese style WA Sakura and ebony handle, these very special Gyuto represent outstanding quality and value.
- Hitohira Kikuchiyo Kyuzo Japanese Knife
- 240mm Kiritsuke Gyuto Knife
- Kikuchiyo Blacksmith
- Kyuzo Sharpener
- Shirogami White #2, Soft Iron Clad
- Sakura Timber Handle, Ebony Ferrule
- Hand-Crafted in Japan
- 230mm Blade Edge Length / 386mm Overall Length / 2.4mm Blade Thickness / 52mm Height / 200g
* As our kitchen knives are hand-made (some with natural materials like timber), small variation to size and colour may occur. The black finish may change over time due to friction and scratching .
* Non stainless steel kitchen knives require a small amount of care to prevent surface rust.
Japanese Kitchen Knife | Gyuto (Chef Knife)
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Chef Rang - Master, Celebrity, Legend
The Japanese are masters of their art and ProTooling are always really welcoming and down-to-earth, willing to spend time finding a knife to suit you.
Lennox Hastie - Firedoor
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