Crafted with VG10 stainless steel and a comfortable sakura handle, these Damascus steel knives are light, agile and sharp. With a beautiful combination of tsuchime (hammer-tone) and Damascus steel, they look as good as they perform.
- Hitohira VG10 Tsuchime Damascus Steel Kitchen Knife
- 210mm Gyuto Knife
- VG10 Stainless Steel
- Stainless Damascus Clad
- Sakura (Cherry Blossum) Handle w/ Ebony Ferrule
- Crafted in Japan
- 216mm Blade Edge Length / 370mm Overall Length / 2mm Blade Thickness
* As our Japanese kitchen knives are hand-made (some with natural materials like timber), small variation to size and colour may occur.