Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife
Morihei Japan Petty Knife

Morihei Hisamoto INOX | 150mm Petty Knife

$108 Sale Save

or 4 payments of $27 AUD w/ Afterpay

A solid work-horse style knife thin enough to perform well above their pay-grade. These knives are hand finished by master sharpener Oguro San. 

  • Morihei Hisamoto INOX Japanese Kitchen Knife
  • 150mm Petty Knife
  • Full Tang Construction
  • SUS-440 Stainless Steel (Mono)
  • Western (YO) Style Handle:
    • Pakka Wood
    • With Bolster
  • Natural Stone Sharpened by Morihei
  • Hardness: 59±1HRC
  • Crafted in Japan
  • Edge Length: 150mm Overall Length: 265mm | Blade Height: 30mm | Weight: 79g
  • Blade Thickness: (A) 1.6 (B) 1.2 (C) 0.5
Japanese Knife Thickness Measurement Diagram

    * As our kitchen knives are hand-made (some with natural materials like timber), small variation to size and colour may occur.

      
    Japanese Kitchen Knives & Whetstones Australia

    Japanese Kitchen Knife | Petty & Paring Knife

    The Petty Knife is a smaller Japanese utility knife generally used for precision knife work and fine slicing. 
    Petty knives are narrow but can range quite widely in length, from smaller profiles that can be used as paring knives, through to longer models that verge on Sujihiki (Japanese slicing knives). Whatever size you choose, the petty knife is extremely useful in the kitchen, the perfect partner to your Gyuto.

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      A great knife from a good friend of mine. Good knife, hansom chef, the perfect marriage.

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      Oscar Solomon - GRECA Executive Chef

      The team at ProTooling are master at their craft and incredibly kind and helpful while do so! Every time I drop my knives off, I feel a sense of relief as I know how well looked after they are. Love this place and the team - thanks for everything you do ProTooling!

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      Ismat - Recipe Developer / Photo Chef

      I have built a very strong relationship with ProTooling. Paul (the owner) has a very good attitude and that reflects in the products he stands behind. He provides only the best quality through all of the good relationships he has been able to grow throughout the years with the top craftsmen in Japan. He and his staff are amazing. Keep up the good work.

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